Services
The list of parameters tested is shown below. Please contact us directly for pricing.
Wine Analysis
- Alcohol
- Volatile Acidity (VA)
- Free SO2
- Total SO2
- pH
- Total Acidity (TA)
- Residual Sugar (RS)
- Protein Stability
- Turbidity
- Malic Acid
- Lactic Acid
- Sucrose
- Glucose
- Fructose
- Bentonite Fining
- Brettanomyces
- Trichloroanisole (TCA)
- Pinking
- Glycerol
- Density
- Extract
- Total Polyphenols
Berry Analysis
- pH
- Total Acidity (TA)
- BRIX
Juice Analysis
- pH
- Total Acidity (TA)
- Malic Acid
- BRIX
- YAN
- Fructose
- Sucrose
Wine Making Supplies
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Address
2 Jimmy Smith Str. Sandbaai, 7200
Call Us
079 594 2273
Email Us
Retha.Olivier@olab.co.za